LIVE WINE

rss feed

LIVE WINE's Latest Posts

Wine artisans: Francesco Guccione

| 11 February 2017
Wine artisans: Francesco Guccione

Francesco Guccione is a talented winegrower in Monreale, close to the Sicilian capital Palermo. He works in biodynamics since 2005 and turns into lovely wines the traditional grapes of his region: Trebbiano (grown in Monreale since 1400), Catarratto, Perricone and finally Nerello Mascalese which he blends together with Perricone to get his delicious “Rosso di […]

Continue Reading

Wine artisans: Giovanna Tiezzi

| 10 February 2017
Wine artisans: Giovanna Tiezzi

In their splendid farm Pàcina, in the southern part of Chianti, Giovannina Tiezzi with her husband Stefano  have given birth to a wide organic farming project of which wine is the main focus, but includes also the production of spelt, chickpeas, lentils and olive oil of course. Photo © Francesco Orini

Continue Reading

Food artisans: Aldo Brianti

| 10 February 2017
Food artisans: Aldo Brianti

If today a lot of Italians are familiar with the marvellous hams made from the Black Pigs of Parma it is also due to the work of Aldo Brianti who has helped to save this endangered species by breding it in an almost wild manner in his organic farm San Paolo where, together with his […]

Continue Reading

Wine Artisans: Roberto Moretti

| 29 January 2017
Wine Artisans: Roberto Moretti

Roberto Moretti, is Mr. Podere Casaccia, a winery on the hills of Scandicci, near Florence.  Biodynamic farming and painstaking care of his vineyards, together with fermentations with wild yeasts and no filtrations, form the recipe for his very territorial wines, full of vitality and depth. Photo © Francesco Orini

Continue Reading

ARTE SELLA and LIVE WINE: art in nature and nature in wine

| 15 January 2017
ARTE SELLA and LIVE WINE: art in nature and nature in wine

ARTE SELLA is an extraordinary open-air museum on the Dolomites in the Trentino region. It shows only works made with natural elements and this year will be presenting at LIVE WINE a superb sculpture made out of vines.

Continue Reading

Wine Artisans: Nino Barraco

| 15 January 2017
Wine Artisans: Nino Barraco

Nino Barraco will be one of the 5 producers attending the special tasting guided by Samuel Cogliati dedicated to the suprising wines from the Marsala region. Photo © Francesco Orini

Continue Reading

Wine Artisans: Antonio Cascarano

| 15 January 2017
Wine Artisans: Antonio Cascarano

Antonio Cascarano belongs to the southern region known as Vulture since a few generations, but only in recent years he has returned to the activity of vinegrowing that belonged to his ancestors. His winery Camerlengo now produces two different labels of “Aglianico del Vulture” and a very pleasant white wine. All his wines fully reflect […]

Continue Reading

Wine Artisans: Silvio Messana

| 15 January 2017
Wine Artisans: Silvio Messana

With a past as a musician, now Silvio Messana is busy getting the most out of his winery in Chianti Classico named Montesecondo. He does so by applying the biodynamic agriculture criteria and producing only red wines using the typical grapes of his terroir to enhance the organoleptic properties given by his two vineyards set […]

Continue Reading

Wine Artisans: Lorella Reale and Piero Riccardi

| 10 January 2017
Wine Artisans: Lorella Reale and Piero Riccardi

Lorella e Piero are farming in biodynamics the vineyards of their winery Cantine Riccardi-Reale on the Mounti Prestini, on south-east side of Rome. Their wines are made from the local red variety Cesanese and prefer to be paired with he best local cooking. Coming soon their new white wines. Photo © Francesco Orini

Continue Reading

Wine artisans: Boleslav Mervič

| 10 January 2017
Wine artisans: Boleslav Mervič

Boleslav Mervič, together with his daughter Cristina, runs JNK winery in Slovenia on the Vipava Valley. They produce about 11000 bottles each year, mainly from white grapes which are turned into a beautiful amber colured wine created by the skin contact during the process of wine making.  The pleasant archaic taste that distinguishes them and […]

Continue Reading

Utilizzando il sito, accetti l'utilizzo dei cookie da parte nostra. Maggiori informazioni

Questo sito utilizza i cookie per fonire la migliore esperienza di navigazione possibile. Continuando a utilizzare questo sito senza modificare le impostazioni dei cookie o clicchi su "Accetta" permetti al loro utilizzo.

Chiudi